Iberian Acorn Fed Ham P.D.O. Guijuelo Boneless Piece
This excellent product from the spanish gastronomy comes from Iberian pigs who lived free in our fields and were feeded naturally with acorn.
Its máximum quality its endorsed by the P.D.O. Guijuelo, and its the result of a curing process for more than 30 months in our cellars.
This boneless piece comes in four vacuum packed packages, suited for carving in a slicer machine.